Serves 4 People | 5 minutes- prep time | 15 hours- cooking time | 20 minutes- total time
2 cups corn kernels
2 tomatoes, diced
1 red bell pepper, diced
1 jalapeno, diced
2 teaspoons salt
2 teaspoons olive oil
1 lime, juiced
1/4 cup cilantro, chopped
Preheat the oven to its high broil setting.
Line a large baking sheet with parchment paper or foil with a spray of nonstick spray.
In a large mixing bowl, toss together the corn kernels, tomatoes, red bell peppers, jalapenos, salt, and olive oil.
Once everything is well combined, pour out the salsa onto a large baking sheet. Spread out the salsa into a single layer.
Place the baking tray in the oven for 10-15 minutes or until the corn kernels begin to char.
Once it is finished baking, remove from the oven, and pour the salsa into a serving bowl.
Finally, add the lime juice and chopped cilantro, and toss together.
Serve with chips or on top of this Southwest Chicken Burger!